Smoking a Turkey
A smoked turkey is pure delight and possesses a far better flavor than oven roasted. The secret is in the slow cooking. This turkey will be more tender and juicy than you thought possible. What you will need is a good turkey, a trustworthy thermometer, a smoker and a bit of patience. Actually a lot of patience. Even a small turkey, say 12-14 pounds can take 6 to 8 hours. But don’t be discouraged because the result will be well work the wait.
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